Monday, May 7, 2012

Cookies n' Cream Brownies


Adapted from: kevinandamanda.com

1 box brownie mix
Eggs and oil (as called for by brownie mix)
Heaping 1/2 cup cookies n' cream ice cream
1/4 cup hot fudge, at room temperature
16 Oreos

Preheat oven and spray an 8x8 baking dish with cooking spray. Combine brownie mix, eggs, and oil, making sure NOT to add the water. To the batter, add ice cream and fudge, stirring to combine. Pour half of the brownie batter into the baking dish, layer with Oreos, then top with the remaining brownie batter. Bake for 40-50 minutes, or as directed on the back of the box.

As mentioned in a previous post, Vann requested this delicious dessert for his birthday. These were gooey and delicious! Even better, the Oreos softened when the brownies baked, making them even more wonderful. Unfortunately (and fortunately) I was so full from the Philly Cheesesteak Sloppy Joes that I couldn't eat more than a bite of these. But they were oh so good, and ridiculously easy! I used the rest of the Birthday Cake Oreos (which are AMAZING, by the way), and then filled the remaining spots with Double Stuft Oreos. Yum! Prepare yourself a gigantic glass of milk if you make these. Better yet, have the whole gallon ready.... you will need it! Happy Birthday, Beebs! :) Love you! (That's right, I got mushy!)

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