2 cups dry chicken flavored Stove Top Dressing
2 cups milk
1 1/2 cups sausage, browned, drained, and crumbled
6 eggs, beaten
1 cup shredded cheddar cheese
1/2 tsp. salt
Preheat oven to 350 degrees. Lightly grease 9x12 baking dish. Mix all ingredients together, then pour into the prepared baking dish. Bake for 45 to 50 minutes, or until set. Allow to cool for a few minutes before serving.
I have never made a casserole on Christmas morning. I've seen a lot of people talk about it, and it was something that I have always wanted to do, but Vann and I alternate Christmas between Birmingham and Nashville each year, so we've never really been at home. This past Christmas we finally got to get up and enjoy the morning together and open our gifts before heading over to his Uncle's house to celebrate with the whole family. I was skeptical about the stuffing, but it turned out great! My taste buds have been a little off since I found out that we have a little bit on the way, so I'm hoping that next time I make this I will like bacon again so I can toss it in! This truly was easy to make, and once it was in the oven we were able to watch the Disney Parks Christmas Parade (which was perfectly fitting since this was our first married Christmas together, and we went to Disneyworld for our honeymoon!)!
